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Blondies Recipe

This recipe for blondies is chewy brown sugar cookie bars studded with dark chocolate chunks and baked to gooey perfection. A super easy treat that's perfect for parties, bake sales or as an after school snack.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 16
Calories: 205 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 12 tablespoons unsalted butter melted
  • 1 1/2 cups dark brown sugar packed
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 1 1/2 cups all purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chunks divided use
  • cooking spray

Instructions

    Cup of Yum
  1. Preheat the oven to 350 degrees F. Line a 9 or 10 inch square pan with parchment paper, leaving an overhang on each side.
  2. Coat the parchment lined pan with cooking spray.
  3. Place the butter and brown sugar in a large bowl and whisk until combined. Whisk in the eggs and vanilla extract until mixture is smooth.
  4. Add the flour, baking powder and salt to the bowl. Stir gently until just combined.
  5. Fold 1 1/2 cups of chocolate chunks into the dough.
  6. Spread the dough in an even layer in the prepared pan. Press the remaining 1/2 cup of chocolate chunks into the top of the dough.
  7. Bake for 20-25 minutes or until blondies are light golden brown and a toothpick inserted into the center comes out with just a few crumbs attached.
  8. Let the blondies cool. Use the parchment overhang to remove the slab of cookie from the pan and cut into squares. Serve.

Nutrition Information

Calories 205kcal (10%) Carbohydrates 29g (10%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 5g (25%) Cholesterol 43mg (14%) Sodium 87mg (4%) Potassium 75mg (2%) Sugar 20g (40%) Vitamin A 290IU (6%) Calcium 35mg (4%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 205

% Daily Value*

Calories 205kcal 10%
Carbohydrates 29g 10%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 5g 25%
Cholesterol 43mg 14%
Sodium 87mg 4%
Potassium 75mg 2%
Sugar 20g 40%
Vitamin A 290IU 6%
Calcium 35mg 4%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.