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5.0 from 3 votes

BLT Tortellini

This BLT Tortellini is mouthwatering with savory bacon, crispy romaine, and sweet grape tomatoes. It's super easy; perfect for a spring/summer weeknight meal. Great for picnics, cookouts, or parties, too.

Prep Time
15 mins
Total Time
15 mins
Servings: 5 servings
Calories: 713 kcal
Course: Main Course , Dinner
Cuisine: American

Ingredients

  • 12 oz Bacon cooked and crumbled, 1 TB bacon grease reserved
  • 2 TB olive oil
  • 4 cloves garlic minced
  • 12 oz Grape or Cherry Tomatoes sliced in half
  • 1 lb frozen or fresh cheese tortellini
  • 2 cups chopped romaine lettuce
  • 1 cup freshly grated Parmesan cheese plus more for serving
  • ¼ tsp Kosher salt and freshly ground black pepper plus more to taste

Instructions

    Cup of Yum
  1. Bring a large heavy pot of well-salted water to a boil. While you're waiting for the water to boil, heat olive oil on medium high heat in a large nonstick skillet until hot. Add garlic and stir 1 minute. Add tomatoes and cook another minute, stirring gently. Remove from heat and set aside.
  2. Add tortellini (from frozen or fresh) to boiling water and cook until tender, according to package instructions. Reserve 1 cup pasta water and drain out the rest.
  3. Return cooked tortellini to the empty pot. Add the 1 TB bacon grease, cooked bacon, and tomato mixture. Add chopped romaine and freshly grated Parmesan. Add 1/4 tsp kosher salt and freshly ground black pepper. Toss gently to combine well. Add as much of the reserved pasta water as needed to adjust consistency as needed. Add more salt and pepper if needed. Serve warm or at room temp immediately with extra Parmesan.

Nutrition Information

Calories 713kcal (36%) Carbohydrates 45g (15%) Protein 30g (60%) Fat 46g (71%) Saturated Fat 16g (80%) Polyunsaturated Fat 5g Monounsaturated Fat 17g Trans Fat 0.1g Cholesterol 93mg (31%) Sodium 1286mg (54%) Potassium 371mg (11%) Fiber 5g (20%) Sugar 5g (10%) Vitamin A 2386IU (48%) Vitamin C 11mg (12%) Calcium 386mg (39%) Iron 3mg (17%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 713

% Daily Value*

Calories 713kcal 36%
Carbohydrates 45g 15%
Protein 30g 60%
Fat 46g 71%
Saturated Fat 16g 80%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 17g 85%
Trans Fat 0.1g 5%
Cholesterol 93mg 31%
Sodium 1286mg 54%
Potassium 371mg 8%
Fiber 5g 20%
Sugar 5g 10%
Vitamin A 2386IU 48%
Vitamin C 11mg 12%
Calcium 386mg 39%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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