
0 from 60 votes
Blue Cheese Bombs
Blue Cheese Bombs are little bites of light and buttery blue cheese heaven. With only three ingredients, they're perfect for a party appetizer or even as a side dish to any meal.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 16
Calories: 250 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 2 cans refrigerated biscuits (16 biscuits)
- 1/2 cup melted butter
- 4 ounces crumbled blue cheese
Instructions
- Preheat oven to 400 degrees. Cut each individual round of biscuit dough into quarters by cutting it in half vertically and then horizontally. Place all biscuit pieces on a greased cookie sheet.
- Sprinkle crumbled blue cheese over biscuits.
- Pour melted butter over biscuits and blue cheese.
- Bake until biscuits are golden brown, approximately 8-11 minutes.
Cup of Yum
Nutrition Information
Calories
250kcal
(13%)
Carbohydrates
23g
(8%)
Protein
5g
(10%)
Fat
16g
(25%)
Saturated Fat
6g
(30%)
Cholesterol
21mg
(7%)
Sodium
600mg
(25%)
Potassium
125mg
(4%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
230IU
(5%)
Calcium
63mg
(6%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 250
% Daily Value*
Calories | 250kcal | 13% |
Carbohydrates | 23g | 8% |
Protein | 5g | 10% |
Fat | 16g | 25% |
Saturated Fat | 6g | 30% |
Cholesterol | 21mg | 7% |
Sodium | 600mg | 25% |
Potassium | 125mg | 3% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin A | 230IU | 5% |
Calcium | 63mg | 6% |
Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.