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Blue Cheese Bombs

Blue Cheese Bombs are little bites of light and buttery blue cheese heaven. With only three ingredients, they're perfect for a party appetizer or even as a side dish to any meal.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 16
Calories: 250 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 2 cans refrigerated biscuits (16 biscuits)
  • 1/2 cup melted butter
  • 4 ounces crumbled blue cheese

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees. Cut each individual round of biscuit dough into quarters by cutting it in half vertically and then horizontally. Place all biscuit pieces on a greased cookie sheet.
  2. Sprinkle crumbled blue cheese over biscuits.
  3. Pour melted butter over biscuits and blue cheese.
  4. Bake until biscuits are golden brown, approximately 8-11 minutes.

Nutrition Information

Calories 250kcal (13%) Carbohydrates 23g (8%) Protein 5g (10%) Fat 16g (25%) Saturated Fat 6g (30%) Cholesterol 21mg (7%) Sodium 600mg (25%) Potassium 125mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 230IU (5%) Calcium 63mg (6%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 250

% Daily Value*

Calories 250kcal 13%
Carbohydrates 23g 8%
Protein 5g 10%
Fat 16g 25%
Saturated Fat 6g 30%
Cholesterol 21mg 7%
Sodium 600mg 25%
Potassium 125mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 230IU 5%
Calcium 63mg 6%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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