5.0 from 18 votes
Blue Cheese Dressing
Homemade blue cheese dressing is rich, creamy, and thick, full of salty blue cheese, tangy buttermilk, and creamy Greek yogurt. Ready in about five minutes.
Prep Time
10 mins
Total Time
10 mins
Servings: 8 servings of 1/4 a cup
Calories: 142 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1/2 cup buttermilk
- 6 ounces blue cheese crumbled
- 1/2 cup Greek yogurt
- 1/4 cup mayonnaise
- 1 1/2 tablespoons white wine vinegar
- 1/2 teaspoon granulated white sugar
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/8 teaspoon freshly ground black pepper
- 1/8 teaspoon salt or to taste
- 1 tablespoon green onions chopped for garnish
Instructions
- Mix buttermilk with crumbled blue cheese in a medium bowl and mash with a fork until well combined.
- Add Greek yogurt, mayonnaise, white wine vinegar, sugar, garlic powder, black pepper, and salt. Stir to combine.
- Transfer to a mason jar or an airtight container. Refrigerate for 2-3 hours before serving.
- Garnish with green onions and serve.
Cup of Yum
Nutrition Information
Calories
142kcal
(7%)
Carbohydrates
2g
(1%)
Protein
6g
(12%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Cholesterol
21mg
(7%)
Sodium
398mg
(17%)
Potassium
92mg
(3%)
Sugar
2g
(4%)
Vitamin A
194IU
(4%)
Vitamin C
1mg
(1%)
Calcium
143mg
(14%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings of 1/4 a cup
Amount Per Serving
Calories 142
% Daily Value*
| Calories | 142kcal | 7% |
| Carbohydrates | 2g | 1% |
| Protein | 6g | 12% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 21mg | 7% |
| Sodium | 398mg | 17% |
| Potassium | 92mg | 2% |
| Sugar | 2g | 4% |
| Vitamin A | 194IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 143mg | 14% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.