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Blue Cotton Candy Lemonade
5 from 9 votes

Blue Cotton Candy Lemonade

Even if you haven't tried the Blue Cotton Candy Lemonade served at Disneyland, take my word for it: this homemade version is amazing. 

Prep Time
5 mins
Total Time
5 mins
Servings: 9 Servings
Calories: 170 kcal
Course: Drinks
Cuisine: American

Ingredients

  • ice Lots
  • 6 cups water cold
  • 1 & 1/2 cups lemon juice fresh squeezed
  • 1 & 1/2 cups snow cone syrup cotton candy flavor
  • 10 ounces cotton candy **
  • lemon more to garnish, plural
  • straws

Instructions

    Cup of Yum
  1.  Add ice to a 3-quart pitcher.
  2. Add 6 cups of cold water to the pitcher.
  3. Juice the lemons. It's much easier to use an electric citrus juicer, but elbow grease works fine too. Add the lemon juice to the pitcher.
  4. Add the Cotton Candy Snow Cone Syrup to the pitcher and stir.
  5. Pour each glass and garnish with lemons in the glass or on the rim. Add two straws to each glass: one to sip from, and the other to spear your cotton candy. The cotton candy can't touch the lemonade, it dissolves instantly! Let your guests add the cotton candy to their glass, it's so fun. You will want about a fist size hunk of cotton candy for each glass. I used a candy-apple stick to hold the cotton candy in a few of the photos above, it worked great.

Notes

  • This lemonade is QUITE sour as written. The cotton candy sweetens it, so each person can adjust the sweetness level as they like. Start tart. You can always add more. (More syrup, or more cotton candy, either way.)
  • Cotton Candy Snow Cone Syrup
  • ** Fun Sweets Cotton Candy
  • A large lemon has about 1/4 of juice, if you're lucky. Buy at least 6-7 lemons, 8-9 to be on the safe side (just for juicing. Buy more for garnish)
  • Cotton Candy Snow Cone Syrup

Nutrition Information

Serving 1cup Calories 170kcal (9%) Carbohydrates 46g (15%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Potassium 42mg (1%) Fiber 1g (4%) Sugar 45g (90%) Vitamin A 2IU (0%) Vitamin C 16mg (18%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 9 Servings

Amount Per Serving

Calories 170

% Daily Value*

Serving 1cup
Calories 170kcal 9%
Carbohydrates 46g 15%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Potassium 42mg 1%
Fiber 1g 4%
Sugar 45g 90%
Vitamin A 2IU 0%
Vitamin C 16mg 18%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.