
5.0 from 21 votes
Blueberry Bell Pepper Salsa
Fresh summer blueberries are paired with sweet red bell pepper in this gourmet salsa recipe. Blueberry and Red Bell Pepper Salsa is a winner!
Prep Time
15 mins
Total Time
15 mins
Servings: 8 servings
Calories: 48 kcal
Course:
Side Dish , Appetizer
Cuisine:
American , Mexican
Ingredients
- 3 cups fresh blueberries
- 1/2 cup chopped fresh cilantro chopped
- 2 jalapeños minced
- 1/2 red onion minced
- 2 red bell peppers diced small
- 1/2 teaspoon salt
- 1 lemon juiced
Instructions
- Pour your blueberries out on a large cutting board. Give them a rough chop. You'll miss plenty of the berries giving you a nice mixture of whole berries vs chopped. Put them in a large bowl.
- Add in your chopped cilantro, jalapeno, red onion, red bell pepper, salt, and lemon juice. Stir until combined.
Cup of Yum
Nutrition Information
Calories
48kcal
(2%)
Carbohydrates
11g
(4%)
Sodium
147mg
(6%)
Potassium
142mg
(4%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
1015IU
(20%)
Vitamin C
55.2mg
(61%)
Calcium
11mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 48
% Daily Value*
Calories | 48kcal | 2% |
Carbohydrates | 11g | 4% |
Sodium | 147mg | 6% |
Potassium | 142mg | 3% |
Fiber | 2g | 8% |
Sugar | 7g | 14% |
Vitamin A | 1015IU | 20% |
Vitamin C | 55.2mg | 61% |
Calcium | 11mg | 1% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.