4.9 from 69 votes
Blueberry Brie Phyllo Bites
Blueberry Brie Phyllo Bites feature crispy phyllo shells filled with melted Brie cheese topped with a mix of blueberries, fresh thyme, and maple syrup. Baking softens the berries and melts the cheese to create a balanced sweet and creamy appetizer or snack that can be prepared ahead and warmed before serving.
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings:
15
(makes 15 bites)
Calories:
51 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 box phyllo shells (15 shells)
- 4 ounces Brie cheese rind removed
- 1 cup blueberries fresh or frozen
- ½ teaspoon thyme chopped fresh
- 2 tablespoons maple syrup
Instructions
- Preheat oven to 350°F.
- Arrange phyllo shells on a baking sheet. Cut the Brie into small pieces (about ½-inch). Mix the blueberries, thyme, and maple syrup together in a bowl.
- Place a piece of cheese in each phyllo shell, pushing it down to fit in the shell. Top with a small spoonful of the blueberry mixture.
- Bake in the oven 14-16 minutes, until blueberries start to soften and Brie is melted. Remove from oven. Spoon any remaining blueberries on top and serve.
Cup of Yum
Notes
- You can assemble the phyllo bites ahead and refrigerate them, then bake just before serving to save time.
- Phyllo shells and Brie make a versatile base; try different fruit or herb toppings for variation.
- After baking, spoon remaining blueberry mixture over the bites for extra flavor and presentation.
Nutrition Information
Serving
1 piece
Calories
51kcal
(3%)
Carbohydrates
5g
(2%)
Protein
2g
(4%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.1g
(1%)
Monounsaturated Fat
1g
(5%)
Cholesterol
8mg
(3%)
Sodium
55mg
(2%)
Potassium
25mg
(1%)
Fiber
0.2g
(1%)
Sugar
3g
(6%)
Vitamin A
53IU
(1%)
Vitamin C
1mg
(1%)
Calcium
18mg
(2%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 15 (makes 15 bites)
Amount Per Serving
Calories 51
% Daily Value*
| Serving | 1 piece | |
| Calories | 51kcal | 3% |
| Carbohydrates | 5g | 2% |
| Protein | 2g | 4% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 8mg | 3% |
| Sodium | 55mg | 2% |
| Potassium | 25mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 3g | 6% |
| Vitamin A | 53IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 18mg | 2% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.