0 from 36 votes
Blueberry Bubble Up Recipe
This blueberry bubble up recipe is the easiest 3-ingredient dessert you'll ever make. Warm, bubbly, bursting with blueberry flavor, and ready fast.
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 8
Calories: 130 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 canned biscuits
- 1 can blueberry pie filling 15 ounces
- 1 teaspoon cinnamon
For optional glaze
- ½ cup powdered sugar
- 1 tablespoon milk
Instructions
- Spray a 9 x 9-inch baking dish with cooking spray.
- Cut each biscuit into quarters and put them in the baking dish.
- Add the cinnamon and stir to coat the biscuits.
- Pour the blueberry pie filling over the biscuits.
- Bake at 370 degrees F for 25-30 minutes.
- Let it cool.
- Mix the powdered sugar with the milk in a small bowl. Drizzle the glaze over the blueberry bubble up.
Cup of Yum
Notes
- For a fluffier texture, go for the homestyle or buttermilk varieties. They hold up well to the pie filling.
- Add a teaspoon of lemon zest or vanilla extract to your blueberry pie filling for an extra zing or a hint of warmth.
- The dessert is done when it is golden-brown top and has bubbles around the edges. The center should be set and not jiggly.
- You can use different pie fillings, like cherry, apple or mixed berry.
Nutrition Information
Calories
130kcal
(7%)
Carbohydrates
21g
(7%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
2g
Cholesterol
0.5mg
(0%)
Sodium
255mg
(11%)
Potassium
65mg
(2%)
Fiber
0.5g
(2%)
Sugar
8g
(16%)
Vitamin A
4IU
(0%)
Vitamin C
0.01mg
(0%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 130
% Daily Value*
| Calories | 130kcal | 7% |
| Carbohydrates | 21g | 7% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 0.5mg | 0% |
| Sodium | 255mg | 11% |
| Potassium | 65mg | 1% |
| Fiber | 0.5g | 2% |
| Sugar | 8g | 16% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.