Servings
Font
Back
0.0 from 0 votes

Blueberry Cheesecake Frozen Yogurt

Bring something special to the table with this well-loved recipe.

Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 12 servings
Calories: 281 kcal
Course: Dessert
Cuisine: American , International

Ingredients

Cheesecake Frozen Yogurt
  • 35.3 oz Fage Plain 5% Greek Yogurt
  • 14 oz sweetened condensed milk
  • 1 1/2 coops Cellucor Vanilla Casein Protein powder (50 grams)
  • 1/2 cup Philadelphia Cream Cheese, softened to room temperature (4 oz)
  • 1 tsp vanilla extract
  • Optional: 2 oz vodka (helps prevent freezing solid)
Blueberry Swirl
  • 1 cup frozen or fresh blueberries (140 grams)
  • 1 tbsp sugar
  • 1/2 tsp cornstarch
  • 2 tsp warm water

Instructions

    Cup of Yum
  1. Add blueberries and sugar to a small pan and bring to a boil over medium high heat. Whisk cornstarch into warm water until dissolved, then add to the pan with the blueberries. Mix well and lower heat to medium low and simmer blueberries until juices are released and most of the berries have burst (you can help them along by pressing them against the sides of the pan with the back of a spoon). Set aside to cool.
  2. Add yogurt and casein protein powder to a large bowl and mix with an electric hand mixer (or stand mixer) until smooth. Add remaining cheesecake ingredients and mix until smooth.
  3. Add blueberry mixture on top of the yogurt mixture and gently fold in with a spatula, being careful not to overmix so you retain the "swirled" look.
  4. Pour the yogurt and blueberry mixture into a loaf pan or other freezer safe container. Cover and freeze for 6-8 hours. Remove from freezer at least 30 minutes before serving so the yogurt can soften enough to scoop. The longer you leave it out (anywhere up to about 90 minutes), the creamier it will get!

Nutrition Information

Calories 281kcal (14%) Carbohydrates 30g (10%) Protein 15g (30%) Fat 11g (17%) Cholesterol 42mg (14%) Sodium 144mg (6%) Potassium 184mg (5%) Sugar 29g (58%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 281

% Daily Value*

Calories 281kcal 14%
Carbohydrates 30g 10%
Protein 15g 30%
Fat 11g 17%
Cholesterol 42mg 14%
Sodium 144mg 6%
Potassium 184mg 4%
Sugar 29g 58%

* Percent Daily Values are based on a 2,000 calorie diet.