4.7 from 108 votes
Blueberry & Lemon Frozen Yogurt Pops
Learn how to make my 5 different Frozen Yogurt Pops, which are easy snacks featuring fruit and yogurt; they're like a frozen smoothie you can eat anytime!
Servings: 4
Calories: 86 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup (10oz/ 280g) nonfat greek yogurt*
- ⅔ cup (3oz/ 80g) blueberries
- 1 ½ teaspoons honey
- 1 teaspoon lemon zest
Notes
- Yogurt: use plain or greek yogurt. I prefer non fat greek yogurtSmart Points: 3PointsPlus Points: 2