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Blueberry Margarita
5 from 3 votes

Blueberry Margarita

This Blueberry Margarita is the perfect colorful, fruity cocktail for summer. With an easy-to-make fresh blueberry simple syrup, this gorgeous riff on the classic margarita is what summer's all about!

Prep Time
15 mins
Total Time
15 mins
Servings: 1 drink
Calories: 352 kcal
Course: Cocktails

Ingredients

For the Blueberry Simple Syrup
  • 1 cup water
  • 1 cup granulated sugar
  • 1 cup blueberries fresh
For the Margarita
  • 2 ounces blanco or “silver” tequila
  • 1½ ounces lime juice freshly squeezed
  • 1½ ounces orange liqueur
  • 2 ounces blueberry simple syrup prepared

Instructions

Make the Blueberry Simple Syrup
    Cup of Yum
  1. Add the water, granulated sugar, and blueberries to a small saucepan set over medium heat. Bring the syrup to a boil and cook for 5-7 minutes, or until the sugar has dissolved and the blueberries have burst. Mash the berries a bit, to release more of their flavor and color.
  2. Remove syrup from the heat and pour it through a fine mesh sieve to remove large chunks of blueberries. Press on the solids with a wooden spoon to get all the juices out.
  3. Allow syrup to cool completely and then transfer it to an airtight container. Store in the fridge for up to 7 days.
Make the Margarita
  1. Fill a cocktail shaker (or mason jar) with ice. Add the tequila, lime juice, triple sec, and blueberry syrup. Shake vigorously for 30 seconds, until well chilled and perfectly diluted.
  2. Strain into a rocks glass filled with ice and garnish with fresh lime and blueberries.

Nutrition Information

Serving 1 Calories 352kcal (18%) Carbohydrates 173g (58%) Protein 1g (2%) Sodium 5mg (0%) Fiber 2g (8%) Sugar 167g (334%)

Nutrition Facts

Serving: 1 drink

Amount Per Serving

Calories 352

% Daily Value*

Serving 1
Calories 352kcal 18%
Carbohydrates 173g 58%
Protein 1g 2%
Sodium 5mg 0%
Fiber 2g 8%
Sugar 167g 334%

* Percent Daily Values are based on a 2,000 calorie diet.

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