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5.0 from 3 votes

Blueberry Prosecco Spritz

This simple recipe for a low-alcohol cocktail is made with muddled blueberries, fresh thyme, lemon juice, simple syrup, sparkling wine, and tonic or soda water. It's simple, refreshing, and perfect for a hot summer day.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 drink
Calories: 147 kcal
Course: Drinks
Cuisine: Italian

Ingredients

  • 1/4 cup fresh blueberries
  • 2 prigs fresh thyme
  • ice
  • 1 ounce fresh lemon juice
  • 1 ounce simple syrup
  • 3 ounces prosecco chilled
  • 1 ounce elderflower tonic water plain tonic water, or soda water, chilled
  • Skewered blueberries for garnish (optional)

Instructions

    Cup of Yum
  1. In a sturdy wineglass, muddle the blueberries and 1 of the thyme sprigs.☞ TESTER TIP: If you don’t have a muddler, a wooden spoon will work just fine in its place.
  2. Fill the glass three-quarters full with ice and stir.
  3. Pour the lemon juice, simple syrup, and Prosecco over the ice and top with the elderflower tonic.
  4. Gently stir to combine and garnish with the remaining thyme sprig and the skewer of blueberries, if using.

Nutrition Information

Serving 1drink Calories 147kcal (7%) Carbohydrates 30g (10%) Protein 1g (2%) Fat 0.2g (0%) Saturated Fat 0.03g (0%) Monounsaturated Fat 0.02g Sodium 29mg (1%) Fiber 1g (4%) Sugar 26g (52%)

Nutrition Facts

Serving: 1drink

Amount Per Serving

Calories 147

% Daily Value*

Serving 1drink
Calories 147kcal 7%
Carbohydrates 30g 10%
Protein 1g 2%
Fat 0.2g 0%
Saturated Fat 0.03g 0%
Monounsaturated Fat 0.02g 0%
Sodium 29mg 1%
Fiber 1g 4%
Sugar 26g 52%

* Percent Daily Values are based on a 2,000 calorie diet.