0 from 51 votes
Blueberry White Chocolate Blondies
These scrumptious white chocolate blondies combine the rich, buttery flavor of white chocolate with a splash of sweetness from ripe blueberries. They have everything you love about spring and summer in each berry-licious bite!
Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr 10 mins
Servings: 12 servings
Calories: 560 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups brown sugar
- 1 cup granulated sugar
- 1 cup unsalted butter (2 sticks)
- 3 large eggs
- 1 tablespoon vanilla extract
- 3 cups all-purpose flour + 1 tablespoon for blueberries
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- Zest of 1 lemon
- 1 cup white chocolate chips
- 1 cups blueberries (can be frozen)
Instructions
- Preheat the oven to 350 degrees F. Melt both sugars and the butter together until the brown sugar is mostly melted. (You can do this in the microwave for 2-3 minutes or on stovetop.)
- Mix the flour, baking soda, baking powder, salt and lemon zest together. Add the melted sugar mixture and stir. Then add the eggs and vanilla. Stir well.
- Press the mixture into a greased 9 X 13 inch baking dish. Sprinkle the white chocolate chips over the top. Then toss the blueberries with 1 tablespoon of flour and sprinkle them over the top.
- Bake for 45-55 minutes, until a toothpick inserted into the middle comes out clean. If the edges of the blondies start to get dark, loosely tent a piece of foil over the top of the pan. Cool to room temperature before cutting.
Cup of Yum
Notes
- The best way to store blondies is at room temperature in an airtight container. The blondies will keep for about a week.
Nutrition Information
Calories
560kcal
(28%)
Carbohydrates
88g
(29%)
Protein
6g
(12%)
Fat
22g
(34%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
85mg
(28%)
Sodium
185mg
(8%)
Potassium
207mg
(6%)
Fiber
1g
(4%)
Sugar
63g
(126%)
Vitamin A
543IU
(11%)
Vitamin C
1mg
(1%)
Calcium
98mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 560
% Daily Value*
| Calories | 560kcal | 28% |
| Carbohydrates | 88g | 29% |
| Protein | 6g | 12% |
| Fat | 22g | 34% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 85mg | 28% |
| Sodium | 185mg | 8% |
| Potassium | 207mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 63g | 126% |
| Vitamin A | 543IU | 11% |
| Vitamin C | 1mg | 1% |
| Calcium | 98mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.