Servings
Font
Back
5.0 from 27 votes

Boiled Cilantro Lime Potatoes

Elevate a simple dish by tossing them with a delicious pesto! These Boiled Cilantro Lime Potatoes are fantastic for any occasion.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 6 Servings
Calories: 153 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • ¾ lightly packed roughly chopped cilantro
  • 2 tablespoons slivered almonds toasted
  • 1 tablespoons minced jalapeno pepper
  • 1 garlic clove grated
  • ¼ teaspoon salt
  • ¼ teaspoon ground pepper
  • 3 tablespoons extra virgin olive oil
  • 2 teaspoon fresh lime juice
  • 1 ½ pounds Little Potato Co. Creamer potatoes I used Terrific Trio

Instructions

    Cup of Yum
  1. In the bowl of a food processor, combine the cilantro, almonds, jalapeno, garlic, salt and pepper. Pulse until combined.
  2. While the food processor is running, slowly pour in the olive oil and lime juice. Process until smooth, scraping down the sides as needed.
  3. Place the potatoes in a large saucepan and cover with cold water by 1 inch. Bring to a boil, reduce to medium-high and cook until the potatoes are tender when pierced with a fork, about 15 minutes. Take care care not to overcook so that the potatoes do not start to fall apart. Drain.
  4. Transfer the potatoes to a bowl and toss with the pesto. Serve.

Notes

  • Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the LoseIt! calculator. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.

Nutrition Information

Serving 4potatoes (about) Calories 153kcal (8%) Carbohydrates 18.6g (6%) Protein 3g (6%) Fat 8.3g (13%) Saturated Fat 1.1g (6%) Sodium 101.2mg (4%) Fiber 2.9g (12%) Sugar 2.5g (5%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 153

% Daily Value*

Serving 4potatoes (about)
Calories 153kcal 8%
Carbohydrates 18.6g 6%
Protein 3g 6%
Fat 8.3g 13%
Saturated Fat 1.1g 6%
Sodium 101.2mg 4%
Fiber 2.9g 12%
Sugar 2.5g 5%

* Percent Daily Values are based on a 2,000 calorie diet.