Boozy Sherbet Punch Recipe
Sherbet punch is such a popular punch when it comes to parties and get together but this delicious Boozy Sherbet punch takes it to a new level. The perfect serving size for 1, you can now have this great tasting cocktail without having a party. Increase the portions to create a large batch and serve it at your next party.
Ingredients
- 1 oz banana liqueur
- 1 oz peach liqueur
- 1/2 oz spiced rum
- 3 rainbow sherbet scoops, using a small scooper
- 2 oz lemonade
Instructions
- Add all liquors in a cocktail shaker and shake to combine.
- Add your sherbet scoops to your glass
- Pour your liquor on top of the sherbet.
- Top off with lemonade.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 406
% Daily Value*
| Calories | 406kcal | 20% |
| Carbohydrates | 52g | 17% |
| Protein | 2g | 4% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 72mg | 3% |
| Potassium | 144mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 43g | 86% |
| Vitamin A | 68IU | 1% |
| Vitamin C | 3mg | 3% |
| Calcium | 80mg | 8% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.