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Boozy Sherbet Punch Recipe
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Boozy Sherbet Punch Recipe

Sherbet punch is such a popular punch when it comes to parties and get together but this delicious Boozy Sherbet punch takes it to a new level. The perfect serving size for 1, you can now have this great tasting cocktail without having a party. Increase the portions to create a large batch and serve it at your next party.

Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 406 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 oz banana liqueur
  • 1 oz peach liqueur
  • 1/2 oz spiced rum
  • 3 rainbow sherbet scoops, using a small scooper
  • 2 oz lemonade

Instructions

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  1. Add all liquors in a cocktail shaker and shake to combine.
  2. Add your sherbet scoops to your glass
  3. Pour your liquor on top of the sherbet.
  4. Top off with lemonade.

Nutrition Information

Calories 406kcal (20%) Carbohydrates 52g (17%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 72mg (3%) Potassium 144mg (3%) Fiber 2g (8%) Sugar 43g (86%) Vitamin A 68IU (1%) Vitamin C 3mg (3%) Calcium 80mg (8%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 1 Serving

Amount Per Serving

Calories 406

% Daily Value*

Calories 406kcal 20%
Carbohydrates 52g 17%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 72mg 3%
Potassium 144mg 3%
Fiber 2g 8%
Sugar 43g 86%
Vitamin A 68IU 1%
Vitamin C 3mg 3%
Calcium 80mg 8%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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