5 from 2 votes
Boozy Vanilla Milkshake
Treat yourself with this delicious boozy milkshake spiked with the silky smooth taste of Amarula Vanilla Spice. Makes four small servings or two very large ones.
Prep Time
10 mins
Servings:
4
Calories:
495 kcal
Course:
Drinks, Cocktails
Cuisine:
American
Ingredients
- 5 cups vanilla ice cream soft scoop, 750g
- ⅓ cup Amarula Vanilla Spice 80ml
- 2 tsp vanilla extract
- ⅓ cup milk or more, as needed, cold
- 5 chocolate sandwich cookies or cookies of your choice
- chocolate syrup
- Sprinkles of your choice
- Whipped Cream from a can
Instructions
- Chill two large sundae glasses (or four tall glasses) in the fridge. Drizzle chocolate sauce on the inside of the glass.
- Dip the glass rim into a shallow plate filled with chocolate syrup, then into a plate full of sprinkles. Keep chilled.
- Put the Amarula Vanilla Spice, milk, vanilla extract, softened vanilla ice cream and a handful of broken up cookies into a blender.
- Blend until smooth – you might need to add more milk if the milkshake is too thick and your blender is struggling.
- Pour the milkshake into the prepared glass, leaving a small gap at the top for the whipped cream.
- Pipe whipped cream (or cream from a can) over the top and decorate with more sprinkles and chocolate sauce.Add paper straws and enjoy responsibly!
Cup of Yum
Notes
- MILKSHAKE TIPS
- It goes without saying that you can use whatever ice cream flavour you prefer. I prefer vanilla and salted caramel but chocolate, peanut butter and cookies and cream are all delicious in a milkshake.
- Make this adult shake into a freakshake by adding extra toppings like donuts, marshmallows, candy,
- Soft scoop ice cream makes blending your milkshake easier on your blender. Alternatively scoop the ice cream into a bowl and leave it to soften at room temperature before using.
Nutrition Information
Calories
495kcal
(25%)
Carbohydrates
56g
(19%)
Protein
8g
(16%)
Fat
24g
(37%)
Saturated Fat
14g
(70%)
Cholesterol
75mg
(25%)
Sodium
210mg
(9%)
Potassium
387mg
(8%)
Fiber
2g
(8%)
Sugar
46g
(92%)
Vitamin A
728IU
(15%)
Vitamin C
1mg
(1%)
Calcium
237mg
(24%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 495
% Daily Value*
| Calories | 495kcal | 25% |
| Carbohydrates | 56g | 19% |
| Protein | 8g | 16% |
| Fat | 24g | 37% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 75mg | 25% |
| Sodium | 210mg | 9% |
| Potassium | 387mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 46g | 92% |
| Vitamin A | 728IU | 15% |
| Vitamin C | 1mg | 1% |
| Calcium | 237mg | 24% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.