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Bourbon Bacon Chocolate Balls
Crafted with ease and taste in mind, this recipe is a great choice.
Prep Time
15 mins
Total Time
15 mins
Servings: 16
Course:
Dessert
Ingredients
- 2 C Rice Crispies
- ¾ lb. Bacon cooked and chopped
- 2 Tbsp cocoa powder
- 1 C powdered sugar divided
- ¼ C Bourbon Caramel Syrup
- 2 Tbsp light corn syrup
- 1 Tbsp water
Instructions
- Add the rice crispies and bacon to a blender or food processor and blend until finely ground. Dump the mixture into a large bowl and stir in the cocoa powder and ¾ cup of the powdered sugar.
- In a small bowl, whisk together the bourbon caramel syrup, corn syrup, and water, then add to the dry mix and stir until thoroughly combined. Roll into 1 inch balls, then coat in the remaining powdered sugar. Enjoy!
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