5 from 6 votes
Bourbon BBQ Sauce
BBQ sauce is elevated into an out-of-this-world experience, thanks to a seductive splash of bourbon.
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Servings:
8
Calories:
106 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup ketchup
- 1/2 cup bourbon
- 1/3 cup apple cider vinegar
- 1/4 cup brown sugar packed
- 2 tablespoons Worcestershire sauce
- 1 tablespoon molasses
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper ground
- 1/4 teaspoon salt
- cayenne pepper optional for heat, a pinch
Instructions
- In a medium saucepan, combine ketchup, bourbon, apple cider vinegar, brown sugar, Worcestershire sauce, molasses, smoked paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper, if using.
- Place the saucepan over medium heat and stir the mixture until well combined. Bring to a gentle simmer.
- Reduce heat to low and let the sauce simmer for 20 minutes, stirring occasionally, until it thickens and the flavors meld together. Remove from heat and allow to cool.
Cup of Yum
Nutrition Information
Calories
106kcal
(5%)
Carbohydrates
18g
(6%)
Protein
0.4g
(1%)
Fat
0.1g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.04g
(0%)
Monounsaturated Fat
0.01g
(0%)
Sodium
404mg
(17%)
Potassium
185mg
(4%)
Fiber
0.3g
(1%)
Sugar
15g
(30%)
Vitamin A
281IU
(6%)
Vitamin C
2mg
(2%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 106
% Daily Value*
| Calories | 106kcal | 5% |
| Carbohydrates | 18g | 6% |
| Protein | 0.4g | 1% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.04g | 0% |
| Monounsaturated Fat | 0.01g | 0% |
| Sodium | 404mg | 17% |
| Potassium | 185mg | 4% |
| Fiber | 0.3g | 1% |
| Sugar | 15g | 30% |
| Vitamin A | 281IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.