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3.7 from 120 votes

Bourbon Marinade

This quick and easy marinade is perfect for chicken, pork and beef. Though it does have soy sauce, it's not an Asian-inspired marinade. Delicious!

Prep Time
5 mins
Total Time
5 mins
Servings: 4
Calories: 202 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 3 cloves garlic minced
  • ¼ cup brown sugar
  • ¼ cup soy sauce
  • ¼ cup Jim Beam or other bourbon please don't use the good stuff.
  • ¼ cup olive oil
  • ¼ teaspoon crushed red pepper flakes
  • ½ teaspoon fresh cracked black pepper

Instructions

    Cup of Yum
  1. Combine the garlic, brown sugar, soy sauce, bourbon, olive oil, red pepper flakes and black pepper in a medium bowl and whisk until the brown sugar is mostly dissolved.
  2. Use this marinade for chicken pieces or breasts, pork chops, pork tenderloin beef flank steak, london broil, sirloin or any other cut you'd normally marinate.
  3. Marinate for at least 60 minutes or up to overnight to really penetrate.

Nutrition Information

Calories 202kcal (10%) Carbohydrates 15g (5%) Protein 2g (4%) Fat 14g (22%) Saturated Fat 2g (10%) Sodium 817mg (34%) Potassium 58mg (2%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 37IU (1%) Vitamin C 1mg (1%) Calcium 18mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 202

% Daily Value*

Calories 202kcal 10%
Carbohydrates 15g 5%
Protein 2g 4%
Fat 14g 22%
Saturated Fat 2g 10%
Sodium 817mg 34%
Potassium 58mg 1%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 37IU 1%
Vitamin C 1mg 1%
Calcium 18mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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