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Bourbon Molasses Glazed Ham

Delicious Bourbon Molasses Glazed Ham - sweet, crunchy, salty, and completely addictive with a subtle smoky flavor!

Prep Time
5 mins
Cook Time
3 hrs
Total Time
3 hrs 5 mins
Servings: 10
Calories: 818 kcal
Cuisine: American

Ingredients

  • ⅔ cup bourbon or whiskey
  • 1 cup clover honey
  • ⅓ cup molasses
  • ½ cup orange marmalade
  • 11 lb whole bone-in smoked ham fully cooked, unsliced
  • ⅛ cup whole cloves

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F.
  2. In a medium saucepan, heat bourbon, honey, molasses, and marmalade over low heat for 15 minutes- stirring a bit to prevent burning.
  3. Set aside.
  4. With a sharp knife, cut a diamond pattern across the whole ham.
  5. Stud whole cloves across the whole ham.
  6. Spread half of the bourbon glaze over the ham and roast for 2 1/2 - 3 hours, uncovered, until ham reaches an internal temperature of 130 degrees.
  7. Baste occasionally with additional glaze as ham cooks.
  8. Tent ham with foil and let ham stand for 20 minutes before slicing.

Nutrition Information

Serving 1g Calories 818kcal (41%) Carbohydrates 85g (28%) Protein 90g (180%) Fat 12g (18%) Saturated Fat 4g (20%) Polyunsaturated Fat 7g Cholesterol 110mg (37%) Sodium 4513mg (188%) Fiber 1g (4%) Sugar 46g (92%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 818

% Daily Value*

Serving 1g
Calories 818kcal 41%
Carbohydrates 85g 28%
Protein 90g 180%
Fat 12g 18%
Saturated Fat 4g 20%
Polyunsaturated Fat 7g 41%
Cholesterol 110mg 37%
Sodium 4513mg 188%
Fiber 1g 4%
Sugar 46g 92%

* Percent Daily Values are based on a 2,000 calorie diet.

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