5.0 from 3 votes
Braised Fennel with Red Wine Vinegar
Braised Fennel with Red Wine Vinegar - a very easy side dish perfect to accompany meat or fish!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4
Course:
Side Dish
Cuisine:
Italian
Ingredients
- 1 big fennel
- 2 tbsp extra virgin olive oil
- 3 tbsp red wine vinegar
- salt to taste