
0 from 12 votes
Bread Machine No Yeast Flatbread
No Yeast Flatbread. Dominic’s amazing soft flatbread recipe converted to the bread machine. This flatbread dough is easy to use, you dump the ingredients into the bread machine, let the bread machine do the hard work and then air fry your flatbreads.
Prep Time
25 mins
Cook Time
25 mins
Total Time
30 mins
Servings: 6
Calories: 474 kcal
Course:
Main Course
Ingredients
Kitchen Gadgets:
- Bread Machine
- Air Fryer
No Yeast Flatbread Ingredients:
- 600 g plain flour
- 50 g butter melted
- 250 ml whole milk
- 1 Tbsp olive oil
- 1 Tbsp Garlic puree
- Pinch salt & pepper
- Air Fryer Lamb Koftas optional
Instructions
- Load ingredients into the bread machine in any order.
- Place the lid on the bread machine and set it to dough for 23 minutes.
- When it beeps place the flatbread dough on a clean, floured worktop and roll out your flatbread.
- Place a flatbread in the air fryer basket and cook for 5 minutes at 200c/400f. No need to turn.
- Your air fryer flatbread will now be golden brown and perfectly cooked.
- Remove the flatbread from the air fryer and load your flatbreads with your favourite fillings such as our air fryer lamb koftas and serve.
Cup of Yum
Notes
- Hands. Use floured hands when removing the dough from the bread machine as it can be a little sticky compared to other bread machine recipes.
- Thanks for reading our bread machine flatbread recipe on Recipe This. We have many more bread machine recipes for you to check out next. Though if you love the bread machine, then I recommend you try our bread machine pizza dough.
Nutrition Information
Calories
474kcal
(24%)
Carbohydrates
79g
(26%)
Protein
12g
(24%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Trans Fat
1g
Cholesterol
22mg
(7%)
Sodium
80mg
(3%)
Potassium
174mg
(5%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
276IU
(6%)
Vitamin C
1mg
(1%)
Calcium
69mg
(7%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 474
% Daily Value*
Calories | 474kcal | 24% |
Carbohydrates | 79g | 26% |
Protein | 12g | 24% |
Fat | 11g | 17% |
Saturated Fat | 6g | 30% |
Trans Fat | 1g | 50% |
Cholesterol | 22mg | 7% |
Sodium | 80mg | 3% |
Potassium | 174mg | 4% |
Fiber | 3g | 12% |
Sugar | 2g | 4% |
Vitamin A | 276IU | 6% |
Vitamin C | 1mg | 1% |
Calcium | 69mg | 7% |
Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.