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Breakfast Salad with Berry Yogurt Dressing
This easy Breakfast Salad is topped with granola, fruit, and a simple 3-ingredient berry yogurt dressing. It comes together in just 10 minutes for a light, fun breakfast any day.
Prep Time
10 mins
Total Time
10 mins
Servings: 4 servings
Calories: 315 kcal
Course:
Salad
Cuisine:
American
Ingredients
For the Dressing
- 6 ounces of your favorite strawberry or raspberry yogurt
- 3 tablespoons apple cider vinegar
- 1 tablespoon honey
For the Salad
- 10 ounces fresh spring greens or as desired
- 1 cup of variety fresh berries
- 1 whole banana sliced
- ½ cup almond coconut granola or as desired
Instructions
- In a small to medium bowl, whisk yogurt, vinegar, and honey until combined. Dressing can be made up to a couple of hours before serving. Keep refrigerated.
- Create one larger salad or smaller individual salads with the greens, berries, and bananas. Sprinkle granola over the top. Serve dressing on the side or drizzle over the top of the salad and gently fold to combine.
Cup of Yum
Nutrition Information
Serving
1
Calories
315kcal
(16%)
Carbohydrates
41g
(14%)
Protein
10g
(20%)
Fat
15g
(23%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
11g
Cholesterol
2mg
(1%)
Sodium
224mg
(9%)
Fiber
8g
(32%)
Sugar
24g
(48%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 315
% Daily Value*
Serving | 1 | |
Calories | 315kcal | 16% |
Carbohydrates | 41g | 14% |
Protein | 10g | 20% |
Fat | 15g | 23% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 11g | 65% |
Cholesterol | 2mg | 1% |
Sodium | 224mg | 9% |
Fiber | 8g | 32% |
Sugar | 24g | 48% |
* Percent Daily Values are based on a 2,000 calorie diet.