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Breakfast Stromboli
This Breakfast Stromboli is the best morning treat! It's packed with fluffy eggs, savory sausage, crispy bacon and melty cheese, all wrapped in golden pizza dough. Perfect for holiday brunches or everyday family breakfasts!
Prep Time
20 mins
Cook Time
25 mins
Total Time
45 mins
Servings:
6
servings
Calories:
548 kcal
Course:
Breakfast, Brunch
Cuisine:
American
Ingredients
- 1 (13.8-ounce) pizza dough refrigerated, canned
- 6 egg large
- 1 ½ cups cheddar cheese shredded
- ½ pound breakfast sausage cooked and crumbled
- ½ cup Bacon cooked and crumbled
- 2 green onion sliced thin
- 1 egg beaten, large
- ¼ teaspoon Italian seasoning
- ¼ teaspoon garlic powder
Instructions
- Preheat the oven to 375 degrees Fahrenheit.
- Scramble 6 large eggs in a large skillet until they are mostly cooked but still a bit runny.
- Roll 1 (13.8-ounce) can refrigerated pizza dough out and stretch it on a piece of parchment paper. Spread 1 ½ cups shredded cheddar cheese evenly in the top half of the dough, leaving just about an inch empty on either end.
- Top the cheese with the scrambled eggs, ½ pound breakfast sausage, ½ cup bacon,and 2 green onions,.
- Roll up the dough tightly like a cinnamon roll and pinch the ends and the seam together well. Transfer the parchment to a baking sheet.
- In a small bowl, use a fork to combine 1 large egg, and a tablespoon or two of water to make an egg wash. Flip the dough over so it is seam-side down in the center of the baking sheet, and brush the egg wash over the top of it.
- Sprinkle the top with ¼ teaspoon Italian seasoning and ¼ teaspoon garlic powder. Bake for 20-25 minutes or until golden brown on top. Serve immediately.
Cup of Yum
Nutrition Information
Calories
548kcal
(27%)
Carbohydrates
33g
(11%)
Protein
26g
(52%)
Fat
34g
(52%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
12g
(60%)
Trans Fat
0.1g
(5%)
Cholesterol
259mg
(86%)
Sodium
1101mg
(46%)
Potassium
239mg
(5%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
637IU
(13%)
Vitamin C
1mg
(1%)
Calcium
237mg
(24%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 548
% Daily Value*
| Calories | 548kcal | 27% |
| Carbohydrates | 33g | 11% |
| Protein | 26g | 52% |
| Fat | 34g | 52% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 259mg | 86% |
| Sodium | 1101mg | 46% |
| Potassium | 239mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 637IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 237mg | 24% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.