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Brie and Apple Cranberry Chutney Crostini

Balanced, flavorful, and enjoyable—this recipe has it all.

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 8
Course: Appetizer
Cuisine: American

Ingredients

  • 1 seeded baguette sliced
  • 1 package of double or triple cream brie
  • 1 jar of apple cranberry chutney or whatever flavor you like

Instructions

    Cup of Yum
  1. Preheat the oven to 400 degrees.
  2. Slice the baguette into thin slices then place on a baking sheet. Bake for 4-5 minutes or until light golden brown.
  3. Spread a bit of brie on each toast and top with a dollop of chutney. Serve immediately and enjoy.
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