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Brie and Cranberry Sandwich
5 from 3 votes

Brie and Cranberry Sandwich

Enjoy something delicious and satisfying with this easy-to-make recipe.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 2 SANDWICHES
Course: Dinner
Cuisine: Vegetarian

Ingredients

  • 2 multi-grain buns halved, Ozery Bakery One Bun
  • 1 teaspoon Dijon mustard or yellow mustard
  • 4 ounces Camembert cheese or brie cheese
  • 1/4 cup mozzarella cheese
  • 1/2 cranberry sauce batch of
  • 1 tablespoon butter unsalted

Instructions

    Cup of Yum
  1. Halve the Ozery Bakery buns and smear one side with mustard. To the other half, add the slices of camembert or brie cheese, along with the mozzarella and a spoonful of cranberry. Place the other half of bread on top. 
  2. In a medium skillet, set over medium heat, add the butter. When melted, add the grilled cheeses and cover with a lid. Cook on each side for about 2 to 3 minutes, until golden brown and the cheese is nice and melty. Slice and serve.

Nutrition Information

Serving 2g

Nutrition Facts

Serving: 2 SANDWICHES

Amount Per Serving

Calories

% Daily Value*

Serving 2g

* Percent Daily Values are based on a 2,000 calorie diet.