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Brigadeirao (Brazilian Chocolate Fudge Flan)

Brigadeirao is an easy family-size chocolate fudge flan made in the blender and baked in 40 minutes. It's decadent, fudgy, and addictive!!!  

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 12
Calories: 310 kcal
Course: Dessert
Cuisine: Brazilian

Ingredients

  • 28 oz sweetened condensed milk (or two 14-oz cans)
  • 1 cup whole milk
  • 1 cup unsweetened cocoa powder
  • ½ cup sugar
  • ½ tablespoon cornstarch
  • 1 teaspoon pure vanilla extract
  • 4 large eggs at room temperature
  • ¼ cup chocolate sprinkles good quality

Instructions

    Cup of Yum
  1. Preheat the oven to 350º F (180º C). Grease a 8-inch (20 cm) ring pan with butter or no stick cooking spray. Sprinkle sugar all over. Set aside.
  2. Blend all ingredients (except the sprinkles.) in a blender until smooth. Pour mixture into the prepared pan. Bake in a bain-Marie for about 40 minutes. Remove from the oven, run a knife the edge around carefully, and place on a rack to cool.  
  3. Cover and refrigerate for about at least 4 hours, or until chilled and set. Run a knife around again and invert onto a plate. You may have to tap bottom of the pan to encourage unmolding. 
  4. Serve with chocolate sprinkles on top. If desired, drizzle chocolate fudge on the edges. 

Notes

  •  
  • BAIN-MARIE:  Place hot water in a large baking pan and place ring pan inside. Make sure water comes halfway up the side of the pan. 
  • Store brigadeirao covered in the refrigerator for up to 5 days. Do not freeze! Why? This is a large flan and most flans don't freeze well. But if you'd like to give it a try (at your own risk):
  • Adjust your freezer to 0 degrees F and cut cool brigadeirao into quarters.
  • Then, wrap in freezer plastic bags for storing up to 1 month.
  • Thaw in the fridge and serve. 
  • Serve brigadeirao all year round. It makes a great dessert for potlucks, get-togethers, or Sunday meals, as well as for Easter and Christmas, depending on how you decorate it.  
  • ★ Did you make this recipe? Please, give it a star rating below!! 

Nutrition Information

Calories 310kcal (16%) Carbohydrates 53g (18%) Protein 9g (18%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 79mg (26%) Sodium 115mg (5%) Potassium 401mg (11%) Fiber 2g (8%) Sugar 48g (96%) Vitamin A 290IU (6%) Vitamin C 1.7mg (2%) Calcium 228mg (23%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 310

% Daily Value*

Calories 310kcal 16%
Carbohydrates 53g 18%
Protein 9g 18%
Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 79mg 26%
Sodium 115mg 5%
Potassium 401mg 9%
Fiber 2g 8%
Sugar 48g 96%
Vitamin A 290IU 6%
Vitamin C 1.7mg 2%
Calcium 228mg 23%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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