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5.0 from 45 votes

Broccoli Salad Keto Recipe

Easy keto broccoli salad recipe with chopped broccoli, onion, cheese and bacon with a creamy dressing. Tasty side dish for any potluck or enjoy as a light meal on its own.

Prep Time
20 mins
Total Time
20 mins
Servings: 10 Servings
Calories: 482 kcal
Course: Salad
Cuisine: American

Ingredients

Broccoli Salad
  • 1/2-1 pound Bacon cooked until crispy and dice
  • 8 cups broccoli chopped about 2-3 heads of broccoli
  • ½ cup diced red onion about ½ of a red onion
  • 1 cup of sharp cheddar cheese shredded
Broccoli Salad Dressing
  • 1 cup mayonnaise
  • 1/4 cup sweetener confectioners style
  • 2 tsp. white vinegar
  • salt and pepper to taste

Instructions

Broccoli Salad Dressing
    Cup of Yum
  1. In a small mixing bowl whisk together mayonnaise, sweetener, vinegar, salt and pepper.
  2. Place in the refrigerator until ready to dress the salad.
Broccoli Salad
  1. Cook bacon, cool, and dice into small pieces.
  2. Clean broccoli crowns and chop into bite size pieces.
  3. Dice onion into small pieces.
  4. Shred cheese.
  5. Place broccoli, bacon, onion, and cheese in a large bowl. Mix ingredients together.
  6. Add prepared dressing and fold into broccoli salad.
  7. Add additional ingredients, 1/4 cup each of nuts or dried fruit (optional).
  8. Refrigerate until ready to serve.

Notes

  • If you are adding 1/4 cup of nuts and dried fruit, use 1/2 pound of the bacon.
  • Macronutrients are calculated with regular granulated sugar. Sugar free version will produce different macronutrients.

Nutrition Information

Serving 1g Calories 482kcal (24%) Carbohydrates 18g (6%) Protein 24g (48%) Fat 32g (49%) Saturated Fat 10g (50%) Polyunsaturated Fat 25g Cholesterol 65mg (22%) Sodium 1104mg (46%) Fiber 8g (32%) Sugar 7g (14%)

Nutrition Facts

Serving: 10Servings

Amount Per Serving

Calories 482

% Daily Value*

Serving 1g
Calories 482kcal 24%
Carbohydrates 18g 6%
Protein 24g 48%
Fat 32g 49%
Saturated Fat 10g 50%
Polyunsaturated Fat 25g 147%
Cholesterol 65mg 22%
Sodium 1104mg 46%
Fiber 8g 32%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.