5.0 from 36 votes
Broccoli Salad with Lemon Poppy Seed Dressing
Broccoli Salad with homemade creamy Lemon Poppy Seed dressing is a cold side dish with loads of flavor, texture, and crunch. Ready in 15 minutes!
Prep Time
15 mins
Total Time
15 mins
Servings: 6 servings
Calories: 500 kcal
Course:
Side Dish , Salad
Cuisine:
American
Ingredients
- 4 cups broccoli florets sliced
- 1/2 medium red onion thinly sliced
- 1/2 cup shredded carrot about 1 small carrot
- 3/4 cup pomegranate arils
- 1/2 cup dried cranberries
- 1/2 cup pine nuts or almond slices, toasted
- 1/2 cup pecan halves
Dressing:
- 1 cup mayo
- Zest of 1 lemon
- 3 tablespoons lemon juice
- 3 tablespoons honey
- 1 tablespoon poppy seeds
Instructions
- In a large bowl, combine all the "Salad" ingredients.
- Add all the "Dressing" ingredients in a medium bowl and stir to combine.
- Add dressing to the salad bowl and toss until thoroughly combined.
- Serve cold and refrigerate any leftovers.
Cup of Yum
Nutrition Information
Calories
500kcal
(25%)
Carbohydrates
29g
(10%)
Protein
5g
(10%)
Fat
42g
(65%)
Saturated Fat
5g
(25%)
Cholesterol
15mg
(5%)
Sodium
259mg
(11%)
Potassium
380mg
(11%)
Fiber
4g
(16%)
Sugar
21g
(42%)
Vitamin A
400IU
(8%)
Vitamin C
59.8mg
(66%)
Calcium
65mg
(7%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 500
% Daily Value*
| Calories | 500kcal | 25% |
| Carbohydrates | 29g | 10% |
| Protein | 5g | 10% |
| Fat | 42g | 65% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 15mg | 5% |
| Sodium | 259mg | 11% |
| Potassium | 380mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 21g | 42% |
| Vitamin A | 400IU | 8% |
| Vitamin C | 59.8mg | 66% |
| Calcium | 65mg | 7% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.