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Brown Butter Rice Krispie Treats

Brown Butter Rice Krispies are the best gooey, buttery crispy treats! Chewy bars made with crispy rice cereal, toasty browned butter, and marshmallows.

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 16
Calories: 147 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1/2 cup unsalted butter
  • 1/4 teaspoon kosher salt
  • 10 ounces marshmallows
  • 6 cups Rice Krispies cereal

Instructions

    Cup of Yum
  1. Grease a 9x13 inch pan, or line with parchment paper. Set aside.
  2. In a dutch oven or large pot, melt butter over medium low heat, stirring continuously. Keep stirring until butter foams, turns golden brown and has a nutty aroma.
  3. Once the butter begins to brown, remove from heat and stir for 1 minute. Stir salt into melted butter.
  4. Add the marshmallows and mix until completely melted.
  5. Mix in the Rice Krispies Treats until completely coated.
  6. Press the mixture into the prepared pan and let cool completely before serving.

Nutrition Information

Calories 147kcal (7%) Carbohydrates 23g (8%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 4g (20%) Cholesterol 15mg (5%) Sodium 107mg (4%) Potassium 13mg (0%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 876IU (18%) Vitamin C 7mg (8%) Calcium 2mg (0%) Iron 3mg (17%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 147

% Daily Value*

Calories 147kcal 7%
Carbohydrates 23g 8%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 15mg 5%
Sodium 107mg 4%
Potassium 13mg 0%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 876IU 18%
Vitamin C 7mg 8%
Calcium 2mg 0%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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