5 from 3 votes
Brown Derby French Onion Soup
You can make French Onion Soup like the Brown Derby.
Prep Time
10 mins
Cook Time
50 mins
Total Time
1 hr
Servings:
8
Calories:
159 kcal
Course:
Soup
Cuisine:
French
Ingredients
- 1/4 pound butter
- 1 1/2 pound onion thinly sliced
- 1 quart beef stock
- 1 quart chicken broth
- 1/8 teaspoon black pepper
- 1/2 teaspoon celery salt
- 1/4 teaspoon salt
- 1 Bay leaf
- 1 tablespoon Worcestershire sauce
Instructions
- Slice onions thinly and saute lightly in butter, saute until the onions become clear. Mix all together simmer till onion is tender but not too soft, this can take about 30 minutes or so. Sprinkle with Parmesan cheese and garlic croutons. We have also tried cooking this soup on low in a crock pot and have had excellent results.
Cup of Yum
Nutrition Information
Calories
159kcal
(8%)
Carbohydrates
10g
(3%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
1010mg
(42%)
Potassium
454mg
(10%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
360IU
(7%)
Vitamin C
14.9mg
(17%)
Calcium
42mg
(4%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 159
% Daily Value*
| Calories | 159kcal | 8% |
| Carbohydrates | 10g | 3% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 30mg | 10% |
| Sodium | 1010mg | 42% |
| Potassium | 454mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 360IU | 7% |
| Vitamin C | 14.9mg | 17% |
| Calcium | 42mg | 4% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.