5.0 from 3 votes
Brown Gravy
This Brown Gravy is quick and easy with no drippings needed! It's made with beef broth and bullion, giving it a rich deep flavor and it's ready in under 10 minutes. It's the perfect addition to any protein or on top of a mountain of mashed potatoes.
Prep Time
5 mins
Cook Time
5 mins
Total Time
8 mins
Servings: 8
Calories: 46 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 1/4 cup flour
- 2 tablespoons butter
- 2 cups beef broth
- 1 teaspoon beef bouillon, paste or powder
- 1 teaspoon Worchestershire sauce
- ½ teaspoon garlic powder
- 1 teaspoon onion powder
- salt & pepper to taste
Instructions
- Add the butter to a medium sized saucepan and heat over medium heat. Once the butter melts, add the flour. Whisk until the mixture thickens and forms a roux.
- Pour in the beef broth while continuing to whisk.Add salt and pepper and let it simmer for a few more minutes until it thickens to your preference.
- Add the beef bouillon, Worchestershire sauce, garlic powder, and onion powder. Whisk the ingredients together until combined.
- While continuing to whisk, bring the mixture to a low boil then reduce the heat to a simmer. Allow the gravy to simmer for a few minutes until the mixture thickens.
- Season with salt and pepper to taste.
- Serve warm and enjoy!
Cup of Yum
Nutrition Information
Calories
46kcal
(2%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
8mg
(3%)
Sodium
258mg
(11%)
Potassium
48mg
(1%)
Fiber
0.2g
(1%)
Sugar
0.1g
(0%)
Vitamin A
88IU
(2%)
Vitamin C
0.2mg
(0%)
Calcium
7mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 46
% Daily Value*
| Calories | 46kcal | 2% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 8mg | 3% |
| Sodium | 258mg | 11% |
| Potassium | 48mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 0.1g | 0% |
| Vitamin A | 88IU | 2% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 7mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.