5 from 3 votes
Brown Sugar Bacon Sloppy Joes
These Brown Sugar Bacon Sloppy Joe's are really easy to make, and they're spicy, sweet, and tangy, and just a great meal when you want something quick that everyone will love!
Prep Time
5 mins
Cook Time
25 mins
Servings:
7
Calories:
490 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 1 1/2 pounds ground sirloin
- 1 sweet onion chopped
- 1 red pepper chopped
- 10 trips Bacon cooked and drained
- 2 Tablespoons Worcestershire sauce
- 1 Tablespoon soy sauce
- 1 can tomato sauce 14-16 ounces
- 1/4 cup ketchup
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 Tablespoon paprika
- 1 Tablespoon mustard powder dry
- 1/4 cup brown sugar
- garlic salt to taste
- seasoned salt to taste
- 1 package hamburger buns toasted
Instructions
- In a large skillet, brown the ground sirloin until it's completely cooked, no pink is left, and it's a dark brown. Drain excess fat on paper towels, and place browned sirloin back in skillet. Add the chopped onion, and chopped red pepper to the skillet and cook on low for 5 minutes. Cook the bacon, and drain the fat from it, and set aside. Add the Worcestershire sauce, and the Soy sauce to the skillet, and stir well. Add the tomato sauce, and ketchup, chili powder, cumin, paprika, dry mustard, brown sugar, garlic salt, and seasoned salt, and stir well. Let simmer on low for about 20 minutes.
- While Sloppy Joe's are simmering, toast the buns, either in the toaster, or on a cookie sheet in the oven, just until they're lightly toasted. After 20 minutes, stir the Sloppy Joe's, and crumble the bacon over the meat mixture, and stir. Serve on toasted buns, either open face, or as sandwiches, along with chips, and condiments of choice (i.e., pickles, olives, banana peppers, relish, or other favorites). Enjoy!
- Makes approximately 6 - 8 servings
Cup of Yum
Nutrition Information
Calories
490kcal
(25%)
Carbohydrates
46g
(15%)
Protein
29g
(58%)
Fat
21g
(32%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
9g
(45%)
Trans Fat
1g
(50%)
Cholesterol
77mg
(26%)
Sodium
1245mg
(52%)
Potassium
901mg
(19%)
Fiber
4g
(16%)
Sugar
20g
(40%)
Vitamin A
1587IU
(32%)
Vitamin C
33mg
(37%)
Calcium
130mg
(13%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 7 Serving
Amount Per Serving
Calories 490
% Daily Value*
| Calories | 490kcal | 25% |
| Carbohydrates | 46g | 15% |
| Protein | 29g | 58% |
| Fat | 21g | 32% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 77mg | 26% |
| Sodium | 1245mg | 52% |
| Potassium | 901mg | 19% |
| Fiber | 4g | 16% |
| Sugar | 20g | 40% |
| Vitamin A | 1587IU | 32% |
| Vitamin C | 33mg | 37% |
| Calcium | 130mg | 13% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.