4.4 from 39 votes
Brown Sugar Bacon Wrapped Kielbasa Bites Recipe
These Brown Sugar Bacon Wrapped Kielbasa Bites are an easy appetizer that combines crispy bacon strips, juicy sausage, and a sweet sauce!
Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr
Servings: 24 pieces
Calories: 162 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 1/2 cups dark brown sugar
- 3 tablespoons Dijon mustard
- 3 tablespoons apple cider vinegar
- 1 teaspoon ground black pepper
- 1 teaspoon chili powder
- 1 pound Smoked Kielbasa Sausage , cut into 1-inch pieces
- 12 pieces center-cut bacon , slices cut in half
Instructions
- Preheat the oven to 375°F and line a rimmed baking sheet with parchment paper or aluminum foil and spray with cooking spray (if using aluminum foil). Set aside.
- In a small saucepan, whisk together the brown sugar, Dijon mustard, apple cider vinegar, pepper and chili powder, bringing to a simmer. Whisk until smooth and mixture starts to bubble. Be mindful that it could boil over (sugar does this). When sugar is dissolved, remove from the heat.
- On a cutting board or clean work surface, wrap each 1-inch piece of kielbasa in a half slice of bacon, placing seam-side down on the prepared baking sheet.
- Baste the bites with the prepared brown sugar glaze and place into the oven, baking for 40-45 minutes, basting every 10-15 minutes. Remove when bacon edges start to char bites are a deep brown.
- Remove and allow to cool for 10-15 minutes before serving.
- If you've tried this recipe, come and let us know how it was in the comments or star ratings.
Cup of Yum
Nutrition Information
Calories
162kcal
(8%)
Carbohydrates
14g
(5%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.01g
Cholesterol
20mg
(7%)
Sodium
264mg
(11%)
Potassium
92mg
(3%)
Fiber
0.1g
(0%)
Sugar
13g
(26%)
Vitamin A
31IU
(1%)
Vitamin C
0.2mg
(0%)
Calcium
16mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 24pieces
Amount Per Serving
Calories 162
% Daily Value*
| Calories | 162kcal | 8% |
| Carbohydrates | 14g | 5% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 20mg | 7% |
| Sodium | 264mg | 11% |
| Potassium | 92mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 13g | 26% |
| Vitamin A | 31IU | 1% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 16mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.