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4.6 from 486 votes

Brown Sugar Garlic Chicken

These Brown Sugar Garlic Chicken thighs are your new favorite chicken dish, believe me it's just that good. Not only are they perfectly cooked and scrumptiously moist, but they're swimming in a sweet, savory, and slightly spicy sauce that is perfect for spooning over your favorite starches.

Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 8
Calories: 435 kcal
Course: Main Course , Lunch , Dinner
Cuisine: American

Ingredients

  • 3 pounds chicken thighs boneless and skinless
  • ½ cup brown sugar
  • 8 cloves garlic minced
  • 2 tablespoon Sriracha sauce
  • ¼ cup soy sauce
  • ¼ cup chicken broth
  • ½ teaspoon pepper or to taste

Instructions

    Cup of Yum
  1. Preheat the oven and prep the chicken: Preheat your oven to 425℉. Remove the chicken thighs from their packaging and pat them dry with paper towels.
  2. Combine the sauce: Add all the sauce ingredients together to a sauce pan and whisk over medium heat until all the sugar dissolves. Pour about half of the sauce in a large casserole dish, arrange the chicken thighs in the dish, then pour the remaining sauce over the chicken.
  3. Bake the chicken: Transfer the casserole dish to the oven and bake uncovered for 35 to 40 minutes, basting with sauce every 10 minutes.
  4. Garnish and serve: Garnish with chopped parsley or cilantro if preferred, and serve. 

Notes

  • Store leftover chicken in an airtight container in the refrigerator for 3 to 5 days.
  • Freeze this stored in airtight containers for up to 3 months! Allow to thaw overnight in the fridge before heating back up in the oven, on the stove, or on the microwave.

Nutrition Information

Serving 1serving Calories 435kcal (22%) Carbohydrates 16g (5%) Protein 28g (56%) Fat 28g (43%) Saturated Fat 8g (40%) Cholesterol 167mg (56%) Sodium 489mg (20%) Potassium 404mg (12%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 133IU (3%) Vitamin C 3mg (3%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 435

% Daily Value*

Serving 1serving
Calories 435kcal 22%
Carbohydrates 16g 5%
Protein 28g 56%
Fat 28g 43%
Saturated Fat 8g 40%
Cholesterol 167mg 56%
Sodium 489mg 20%
Potassium 404mg 9%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 133IU 3%
Vitamin C 3mg 3%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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