
4.9 from 33 votes
Brown Sugar Oat Milk Shaken Espresso
Refreshing popular brown sugar oat milk espresso beverage found in a coffee shop. Make this version at home for a refreshing afternoon pick-me-up drink.
Prep Time
5 mins
Cook Time
5 mins
Additional Time:
2 mins
Total Time
12 mins
Servings: 1 Serving
Calories: 68 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 2 ounces of coffee concentrate or espresso
- 2 teaspoons brown sugar or simple syrup
- 3/4 cup oat milk unsweetened
- 1 1/2 cups ice
- dash cinnamon
Instructions
- Espresso - Add sweetener to a small cup and place under espresso machine to brew. Mix until sweetener dissolves.
- Coffee Concentrate - Add sweetener to a small cup with coffee concentrate and microwave until warm. Stir until sweetener dissolves.
- Place ice in a cocktail or mason jar shaker. Add oat milk, sweetened espresso or coffee concentrate and cover with lid.
- Shake for 15-20 seconds, then pour into a tall glass. Top with a sprinkle of cinnamon.
Cup of Yum
Notes
- Macronutrients were calculated using Plant Oat Oat Milk brand and regular brown sugar.
- Sugar free variation with unsweetened almond milk and sugar free golden sweetener is 30 calories and 8 non-impacted carbs.
Nutrition Information
Serving
1g
Calories
68kcal
(3%)
Carbohydrates
13.9g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Polyunsaturated Fat
1g
Fiber
1g
(4%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 68
% Daily Value*
Serving | 1g | |
Calories | 68kcal | 3% |
Carbohydrates | 13.9g | 5% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Polyunsaturated Fat | 1g | 6% |
Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.