5.0 from 51 votes
Brownie Cookie Recipe
Fudgy Brownie Cookies combine the best of dessert worlds to make one delicious "brookie" filled with loads of chocolate chips AND flavor!
Prep Time
40 mins
Cook Time
40 mins
Total Time
50 mins
Servings: 24 cookies
Calories: 90 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1/2 cup butter cut into pieces
- 1 (12oz) bag semisweet chocolate chips
- 1/2 cup sugar
- 1/2 cup brown sugar packed
- 2 eggs
- 1 teaspoon vanilla extract
- 3/4 cup all purpose flour
- 1/4 cup unsweetened baking cocoa
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Heat oven to 350°F. Line a baking sheet with parchment paper. Set aside.
- Melt butter and 1 cup chocolate chips in a saucepan over low heat, stirring occasionally. Remove from heat and let cool for a few minutes.
- In a medium bowl, add sugars and eggs. Blend until combined, and then whip for a few minutes.
- Add vanilla and cooled chocolate and blend until combined.
- In another bowl, add flour, cocoa, baking powder and salt. Add this to the wet ingredients and blend until just combined. Fold in remaining chocolate chips.
- Chill for 10 minutes.
- Scoop with cookie scoop and place on prepared baking sheet. Bake for 10 minutes or until set. Cool 5 minutes before removing from cookie sheets to cool completely.
Cup of Yum
Nutrition Information
Serving
36g
Calories
90kcal
(5%)
Carbohydrates
12g
(4%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
24mg
(8%)
Sodium
86mg
(4%)
Potassium
47mg
(1%)
Fiber
0.4g
(2%)
Sugar
9g
(18%)
Vitamin A
138IU
(3%)
Calcium
16mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 90
% Daily Value*
| Serving | 36g | |
| Calories | 90kcal | 5% |
| Carbohydrates | 12g | 4% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 24mg | 8% |
| Sodium | 86mg | 4% |
| Potassium | 47mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 9g | 18% |
| Vitamin A | 138IU | 3% |
| Calcium | 16mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.