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0 from 12 votes

Brownie Cupcakes

Cake-like brownies baked with a Peanut Butter Cup, then topped with chocolate, peanut butter chips, and sprinkles! This recipe starts with a pre-packaged brownie mix, then spruced up with homemade magic sauce topping.

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 12 Servings
Calories: 190 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 box pre-packaged brownie mix
  • 12 peanut butter cups regular size
  • Magic shell chocolate topping
  • 1 cup peanut butter chips
  • Sprinkles

Instructions

    Cup of Yum
  1. Pre-heat oven to 350 degrees and line a muffin pan with liners sprayed with cooking spray.
  2. Follow Cake-like instructions on the package of brownie mix. Fill each muffin with batter. Top with a peanut buter cup. Bake for 25 minutes or as instructed on package. Let cook completely. Put in the freezer for 10 minutes. Remove and add prepared magic chocolate shell topping, then top with peanut butter chips and sprinkles. Put back in the freezer for 10 minutes. Remove and enjoy!

Nutrition Information

Serving 12g Calories 190kcal (10%) Carbohydrates 21g (7%) Protein 5g (10%) Fat 10g (15%) Saturated Fat 4g (20%) Polyunsaturated Fat 6g Cholesterol 1mg (0%) Sodium 103mg (4%) Fiber 1g (4%) Sugar 14g (28%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 190

% Daily Value*

Serving 12g
Calories 190kcal 10%
Carbohydrates 21g 7%
Protein 5g 10%
Fat 10g 15%
Saturated Fat 4g 20%
Polyunsaturated Fat 6g 35%
Cholesterol 1mg 0%
Sodium 103mg 4%
Fiber 1g 4%
Sugar 14g 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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