4.0 from 12 votes
Brownie Truffles
These delicious Brownie Truffles are made with just 4 ingredients, including a boxed brownie mix, which makes them so much easier to make than your classic truffle recipe and just as gooey, decadent, and rich!
Prep Time
25 mins
Cook Time
25 mins
Additional Time
1 hr
Total Time
1 hr 26 mins
Servings: 30 truffles
Calories: 110 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 19 ounce brownie mix
- 2 Tablespoons chocolate syrup
- 2 Tablespoons corn syrup
- ¼ Cup water
- 1 Cup Sprinkles
Instructions
- Add the dry brownie mix to a microwave safe mixing bowl.
- Microwave on high for 30 seconds, then stir and repeat for another 30 seconds.
- Stir again and heat for another 30 seconds until the temperature is 160° F on an instant read thermometer.
- Remove from microwave and add the chocolate syrup, corn syrup and water.
- Stir until throughly combined and dough is smooth.
- Place your choice of sprinkles into a shallow dish.
- Scoop the brownie mixture with a tablespoon cookie scoop or spoon and roll into balls. Dampening your hands a little water or butter will keep the batter from sticking.
- Roll each truffle in sprinkles to coat and place on a baking sheet.
- Place the baking sheet in the refrigerator for an hour to chill and set before serving.
Cup of Yum
Notes
- Be sure to use the 19 ounce box of brownie mix that is for a 13x9 panStore in an airtight container in the refrigerator for up to 4-5 days.Roll in your favorite chopped nuts, cocoa powder or melted chocolate chips or white chocolate instead of sprinkles.Substitute honey or maple syrup for the corn syrup.
Nutrition Information
Serving
1truffle
Calories
110kcal
(6%)
Carbohydrates
21g
(7%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
54mg
(2%)
Potassium
3mg
(0%)
Fiber
1g
(4%)
Sugar
16g
(32%)
Vitamin C
1mg
(1%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 30truffles
Amount Per Serving
Calories 110
% Daily Value*
| Serving | 1truffle | |
| Calories | 110kcal | 6% |
| Carbohydrates | 21g | 7% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 54mg | 2% |
| Potassium | 3mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 16g | 32% |
| Vitamin C | 1mg | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.