Servings
Font
Back
Buckeyes
5 from 3 votes

Buckeyes

These buckeyes can be made with just a few ingredients. They’re a delicious peanut butter ball that’s been coated.

Prep Time
10 mins
Additional Time
30 mins
Total Time
40 mins
Servings: 35 candies
Calories: 152 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1/2 cup butter room temperature
  • 1 1/2 cups peanut butter creamy
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • 3 cups powdered sugar
  • 1/4 cup light brown sugar packed
  • 10 ounces milk chocolate melting wafers almond bark will work

Instructions

    Cup of Yum
  1. Add the butter and peanut butter to a large mixing bowl. Using a hand mixer, beat on medium until creamed.
  2. Add in the vanilla extract, salt, powdered sugar, and light brown sugar. Beat until the mixture comes together. Scrape down the sides and beat in any remaining bits.
  3. Using a 1 tablespoon cookie scoop, scoop the dough into your hands and roll until a smooth ball forms.
  4. Place on a parchment-lined baking sheet and place in the fridge for 30 minutes.
  5. Place the melting wafers in a microwave-safe bowl and microwave in 30-second increments and stir after each increment. Repeat until the chocolate is completely melted and smooth. This usually takes 1 1/2 to 2 minutes.
  6. Once the peanut butter balls are firm, place a toothpick in the center of the peanut butter ball and dip into the melted chocolate. Leave the top of the peanut butter ball exposed for the buckeye look.
  7. Place the buckeyes back onto the parchment paper to harden.
  8. Store in an airtight container in the refrigerator.

Notes

  • You can substitute the brown sugar for powdered sugar if you’re sensitive to the graininess of the brown sugar. If the dough is sticky, add 1 tablespoon of powdered sugar at a time until the peanut butter is no longer sticky.

Nutrition Information

Calories 152kcal (8%) Carbohydrates 16g (5%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 4g (20%) Cholesterol 7mg (2%) Sodium 145mg (6%) Potassium 74mg (2%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 81IU (2%) Calcium 7mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 35 candies

Amount Per Serving

Calories 152

% Daily Value*

Calories 152kcal 8%
Carbohydrates 16g 5%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 4g 20%
Cholesterol 7mg 2%
Sodium 145mg 6%
Potassium 74mg 2%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 81IU 2%
Calcium 7mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Faster & Easier Access

Add to Home Screen

Install Cup of Yum on your Home Screen for one-tap access to your favorite recipes. Enjoy a faster, app-like experience, save recipes, organize collections, and print recipes anytime.

  • Access to 250,000+ recipes
  • Save recipes
  • Create recipe collections
  • Print recipes
  • Add ingredients to grocery list
  • Ingredient scaling

In Safari or Chrome on iPhone, tap the Share button, then scroll down and tap Add to Home Screen. If you don't see it right away, tap View More first.

Login to Continue
Forgot password?
Don't have an account? Register