
0 from 12 votes
Buffalo Chicken Burgers with Ranch Slaw
These buffalo chicken burgers are so moist and juicy! The grill up quick and easy for an easy weeknight dinner, too!
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 4 burgers
Calories: 573 kcal
Course:
Main Course
Cuisine:
American
Ingredients
For the burgers:
- 1 pound ground chicken
- 2/3 cup panko see note
- 1/4 cup Wing Sauce
- 1 tablespoon ranch seasoning powder
- 1 tablespoon Prepared ranch dressing
- 1 large egg
- 4 slices cheddar cheese
- 4 hamburger buns
For the slaw:
- 2 cups coleslaw mix
- 1/4 cup Prepared ranch dressing
- 1 tablespoon ranch seasoning powder
Instructions
- In a large bowl, combine the chicken, panko, hot sauce, ranch powder, ranch dressing, and egg. Stir to combine thoroughly. Use your hands to form mixture into four patties.
- Cook chicken patties on a preheated grill or skillet, six minutes per side or until chicken reaches 165 degrees. Top with sliced cheddar one to two minutes before removing from the grill.
- To prepare the ranch slaw, mix together the coleslaw mix, ranch dressing, and ranch powder in a small bowl to combine.
- Place the chicken patties on the sandwich buns, top with the ranch slaw, and drizzle with extra hot sauce, if desired.
Cup of Yum
Notes
- If you'll be grilling the chicken burgers, I recommend adding another 1/3 cup of panko to the mixture to help the patties hold together so they won't fall through the grill grates. If you're cooking these on a skillet, they should hold up as written just fine.
Nutrition Information
Calories
573kcal
(29%)
Carbohydrates
36g
(12%)
Protein
34g
(68%)
Fat
31g
(48%)
Saturated Fat
10g
(50%)
Cholesterol
179mg
(60%)
Sodium
1718mg
(72%)
Potassium
801mg
(23%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
405IU
(8%)
Vitamin C
25.1mg
(28%)
Calcium
327mg
(33%)
Iron
3.6mg
(20%)
Nutrition Facts
Serving: 4burgers
Amount Per Serving
Calories 573
% Daily Value*
Calories | 573kcal | 29% |
Carbohydrates | 36g | 12% |
Protein | 34g | 68% |
Fat | 31g | 48% |
Saturated Fat | 10g | 50% |
Cholesterol | 179mg | 60% |
Sodium | 1718mg | 72% |
Potassium | 801mg | 17% |
Fiber | 2g | 8% |
Sugar | 5g | 10% |
Vitamin A | 405IU | 8% |
Vitamin C | 25.1mg | 28% |
Calcium | 327mg | 33% |
Iron | 3.6mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.