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5.0 from 18 votes

Buffalo Crab Dip

Buffalo Crab Dip is a warm, cheesy dip that is loaded with imitation crab and buffalo sauce to give it a flavorful kick in every bite.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 6
Calories: 465 kcal
Course: Appetizer , Snacks
Cuisine: American

Ingredients

  • 16 ounces imitation crab, chopped
  • 8 ounces (1 package) cream cheese, softened
  • ½ cup buffalo sauce
  • ½ cup ranch dressing
  • 1 cup white cheddar cheese, shredded and divided
  • baguettes, tortilla chips, or crackers, for dipping

Instructions

    Cup of Yum
  1. Preheat oven to 350°F.
  2. In a 9-inch, oven-safe skillet, mix together crab, cream cheese, buffalo sauce, ranch dressing, and ½ cup of cheese.
  3. Top with the other half cup of cheese and bake, uncovered, for 20 minutes (or until heated through). Broil for one minute to get the cheese golden brown.
  4. Serve warm with baguettes, tortilla chips, or crackers.

Nutrition Information

Calories 465kcal (23%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 465

% Daily Value*

Calories 465kcal 23%

* Percent Daily Values are based on a 2,000 calorie diet.