5 from 6 votes
Buffalo Sauce
Making homemade Buffalo Sauce is shockingly easy. With only a couple of ingredients, you can have this finger-licking sauce in no time. Perfect for wings, chicken nuggets, chicken tenders, and more!
Cook Time
5 mins
Total Time
5 mins
Servings:
2
cup
Calories:
562 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- ½ cup butter unsalted
- ⅛ tsp garlic powder
- ⅛ tsp onion powder
- 1 cup hot sauce Frank’s Hot Sauce
Instructions
- Melt butter over low heat in a saucepan along with the garlic powder and onion powder.
- Allow the melted butter to cool for 2-5 minutes before whisking in the hot sauce into the saucepan.
- Mix until well combined. Either use immediately or store in an airtight glass jar.
Cup of Yum
Nutrition Information
Calories
562kcal
(28%)
Carbohydrates
3g
(1%)
Protein
2g
(4%)
Fat
62g
(95%)
Saturated Fat
39g
(195%)
Trans Fat
2g
(100%)
Cholesterol
163mg
(54%)
Sodium
4769mg
(199%)
Potassium
253mg
(5%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
2150IU
(43%)
Vitamin C
120mg
(133%)
Calcium
32mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2 cup
Amount Per Serving
Calories 562
% Daily Value*
| Calories | 562kcal | 28% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 62g | 95% |
| Saturated Fat | 39g | 195% |
| Trans Fat | 2g | 100% |
| Cholesterol | 163mg | 54% |
| Sodium | 4769mg | 199% |
| Potassium | 253mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 2150IU | 43% |
| Vitamin C | 120mg | 133% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.