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5.0 from 3 votes

Buffalo Wing Dip

This buffalo wing dip has a some spice and loads of cheese. It’s creamy with shreds of chicken through it. It makes the perfect appetizer for game day!

Prep Time
45 mins
Cook Time
45 mins
Total Time
1 hr 10 mins
Servings: 8 people
Calories: 482 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 chicken breasts cooked and shredded
  • 12 oz. cream cheese room temperature
  • 1/4 tsp. celery seed
  • 1 cup ranch
  • 1/2 cup hot sauce
  • 1/4 cup mozzarella shredded or cubed
  • 1/2 cup blue cheese divided
  • 1 1/2 cups shredded cheddar or colby-jack cheese divided
  • celery sticks (3 – 4 inches long)

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees.
  2. In a large mixing bowl, add in the cream cheese, celery seed, and about one-third of the ranch. Beat with a hand mixer on medium until smooth.
  3. Add in another one-third of the ranch and beat until smooth. Repeat with the last third of the ranch. 
  4. Add in half of the hot sauce and beat until smooth. Repeat with the remaining hot sauce. Adding small amounts of liquid at a time will ensure that you won’t have cream cheese lumps. 
  5. Stir in 1/4 cup of blue cheese, mozzarella cheese, and 3/4 cup of the cheddar cheese or Colby-Jack. 
  6. Stir in the shredded chicken. You can also cube your chicken. 
  7. Spread out into a 8×8 baking dish. Sprinkle the top the dip with the remaining 3/4 cup of cheddar cheese or Colby-Jack.
  8. Add the remaining 1/4 cup of blue cheese on top. 
  9. Place into the preheated oven and bake for 20 – 25 minutes until bubbly.
  10. Serve hot! Use the celery sticks and dip into the hot buffalo wing sauce. 

Notes

  • You can also dice up celery and add to the top of the dip and use chips to scoop with.

Nutrition Information

Calories 482kcal (24%) Carbohydrates 4g (1%) Protein 22g (44%) Fat 41g (63%) Saturated Fat 17g (85%) Cholesterol 124mg (41%) Sodium 1198mg (50%) Potassium 350mg (10%) Sugar 2g (4%) Vitamin A 925IU (19%) Vitamin C 13mg (14%) Calcium 272mg (27%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 482

% Daily Value*

Calories 482kcal 24%
Carbohydrates 4g 1%
Protein 22g 44%
Fat 41g 63%
Saturated Fat 17g 85%
Cholesterol 124mg 41%
Sodium 1198mg 50%
Potassium 350mg 7%
Sugar 2g 4%
Vitamin A 925IU 19%
Vitamin C 13mg 14%
Calcium 272mg 27%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.