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Bunny Charcuterie Board
This Bunny Charcuterie Board is an assorted masterpiece! The perfect spring ingredients include meats, cheese, veggies, and fruits in the shape of a bunny.
Prep Time
25 mins
Total Time
25 mins
Servings:
8
people
Calories:
222 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 3-4 kiwi fresh sliced
- 1 cup cantaloupe diced
- 8-10 strawberries fresh
- ½ cup blackberry fresh
- 1 cup mozzarella balls Small fresh
- ½ cup Colby jack cheese diced very small
- ½ cup fontina cheese diced very small
- ½ cup pepper jack cheese diced very small
- ½ cup cheddar cheese diced very small
- 12-16 carrot baby
- 10-12 Baby tomatoes
- 6-8 Peppered Salami
- 6-8 genoa salami
Instructions
- Fold the meat into quarters and use a long wooden skewer to hold the meat. Place the meat skewer on the board.
- Place a variety of small cheese chunks on the board. Using the mozzarella balls rim the bunny ears.
- Fill in the bunny ears with small chunks of cantaloupe. Place the various fruits on the board to fill in the blanks. Serve with crackers and enjoy
Cup of Yum
Nutrition Information
Calories
222kcal
(11%)
Carbohydrates
11g
(4%)
Protein
12g
(24%)
Fat
15g
(23%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Cholesterol
41mg
(14%)
Sodium
388mg
(16%)
Potassium
266mg
(6%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
3182IU
(64%)
Vitamin C
42mg
(47%)
Calcium
275mg
(28%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 people
Amount Per Serving
Calories 222
% Daily Value*
| Calories | 222kcal | 11% |
| Carbohydrates | 11g | 4% |
| Protein | 12g | 24% |
| Fat | 15g | 23% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 41mg | 14% |
| Sodium | 388mg | 16% |
| Potassium | 266mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 3182IU | 64% |
| Vitamin C | 42mg | 47% |
| Calcium | 275mg | 28% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.