Burger Sauce Recipe
Use this burger sauce recipe for your favorite Smash Burgers, Shake Shake Copycat Burgers, Big Macs or animal-style fries. It's super easy to mix up and smother on all your favorite diner classics.
Ingredients
- 2-3 Bread and butter pickles small
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 teaspoon Dijon mustard
- Pinch garlic powder
- Pinch kosher salt
- black pepper freshly ground
Instructions
- Dice up the pickles. If you want it smaller, feel free to mince it. I like it a bit chunky so I keep it diced.
- Add all of the ingredients to a small bowl and mix up. Add this sauce to smash burgers, Big Macs, animal-style French fries and more. Store in an airtight container for up to two weeks.
Notes
- Tips and Tricks:
- Tips and Tricks:
- Add in dill pickles. If you want a more briny vibe, go with dill pickles.
- Add in dill pickles. If you want a more briny vibe, go with dill pickles.
- Want less sweetness? Seek out sugar-free ketchup like this one from Primal Kitchen.
- Want less sweetness? Seek out sugar-free ketchup like this one from Primal Kitchen.
Nutrition Information
Nutrition Facts
Serving: 1 cup
Amount Per Serving
Calories 50
% Daily Value*
| Calories | 50kcal | 3% |
| Carbohydrates | 2g | 1% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 32mg | 11% |
| Sodium | 32mg | 1% |
| Potassium | 3mg | 0% |
| Fiber | 0.4g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 22mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.