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Burnt Basque Cheesecake Recipe
My Burnt Basque Cheesecake recipe is unlike any cheesecake you've had — with so many lovely textures, this twist on the cheesecake recipe is a must-try.
Prep Time
15 mins
Cook Time
15 mins
Servings: 10 people
Course:
Dessert
Ingredients
- 4 cups (32oz/900g) full fat cream cheese (softened)
- 1 ½ cups (12oz/340g) granulated sugar
- 6 large eggs (room temperature)
- 1 cup (8floz/240ml) heavy whipping cream
- 2 tablespoons flour