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BURRATA WITH BALSAMIC CHERRIES AND BASIL
4.8 from 18 votes

BURRATA WITH BALSAMIC CHERRIES AND BASIL

This Burrata with Balsamic Cherries and Basil the ultimate summer appetizer!  Creamy, fresh burrata paired with juicy cherries and fragrant basil uses summer produce at its best, and no cooking required!

Prep Time
15 mins
Total Time
15 mins
Course: Breakfast, Appetizer, Brunch
Cuisine: Italian

Ingredients

  • 1 cup bing cherries pitted and sliced in half
  • 2 tablespoons balsamic vinegar
  • 1/4 cup basil sliced
  • 12 ounces burrata cheese
  • olive oil for drizzling
  • salt coarse
  • bread for serving, crusty

Instructions

    Cup of Yum
  1. Toss the sliced cherries, basil and balsamic together in a bowl, allow to sit for 15 minutes.
  2. Arrange the burrata on a serving board, drizzle lightly with good olive oil and sprinkle with coarse salt.  Spoon the cherries over the burrata.  Garnish with more sliced basil.  Serve with toasted or grilled crusty bread.