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Butter Bud Cookies Recipe

The best delicious Butter Bud Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Butter Bud Cookies recipe today!

Prep Time
20 mins
Cook Time
20 mins
Total Time
32 mins
Servings: 12 pieces
Calories: 100 kcal
Course: Dessert , Snacks
Cuisine: American

Ingredients

  • 2 cups all purpose flour 220 grams
  • 1/2 cup brown sugar 100 grams
  • 1/2 cup white sugar 100 grams
  • 1/2 Teaspoon vanilla extract 3 grams
  • 1 large egg 50 grams
  • 4 tablespoons cup butter 60 grams
  • 4 tablespoons shortening 60 grams
  • 1 teaspoon cream of tartar 3 grams
  • 1 teaspoon baking soda 4 grams

Instructions

    Cup of Yum
  1. Preheat oven to 350°F (175°C), and line a baking sheets with parchment paper.
  2. Shift the flour, baking soda, cream of tartar, and salt into a bowl. Set aside.
  3. In a separate bowl, beat the butter, sugar, shortening and vanilla with a hand mixer or stand mixer until light and fluffy.
  4. Add the egg and beat to combine, then add the flour mixture and mix just until the cookie dough id developed.
  5. Using a tablespoon, spoon one cookie dough into balls and place onto lined baking tray. Separte them about 1 1/2 inch apart.
  6. Slight flatten each cookie, create an indentations in the center and fill with fruit jam.
  7. Place tray into the oven and bake the cookies for 10- 12 min or until golden.
  8. Enjoy!