0 from 18 votes
Buttermilk Ranch Dressing
You don't need to go out and buy buttermilk ranch dressing, you can make it at home.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 48
Calories: 70 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 2 cups buttermilk
- 2 cups mayonnaise
- 1/4 cup chopped fresh parsley
- 1/2 large onion chopped
- 2 teaspoons finely chopped garlic
Instructions
- Place all the ingredients in a blender and blend until smooth.
- Refrigerate in an airtight container for up to 7 days.
Cup of Yum
Nutrition Information
Calories
70kcal
(4%)
Carbohydrates
0g
(0%)
Protein
0g
(0%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Cholesterol
5mg
(2%)
Sodium
70mg
(3%)
Potassium
19mg
(1%)
Fiber
0g
(0%)
Sugar
0g
(0%)
Vitamin A
50IU
(1%)
Vitamin C
0.6mg
(1%)
Calcium
13mg
(1%)
Iron
0mg
(0%)
Nutrition Facts
Serving: 48Serving
Amount Per Serving
Calories 70
% Daily Value*
| Calories | 70kcal | 4% |
| Carbohydrates | 0g | 0% |
| Protein | 0g | 0% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 5mg | 2% |
| Sodium | 70mg | 3% |
| Potassium | 19mg | 0% |
| Fiber | 0g | 0% |
| Sugar | 0g | 0% |
| Vitamin A | 50IU | 1% |
| Vitamin C | 0.6mg | 1% |
| Calcium | 13mg | 1% |
| Iron | 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.